![]() Featuring ice cream (coffee, green tea, mango or strawberry) wrapped in Japanese rice dough, it’s like eating an ice cream dumpling. From mussels to eel to salmon, each roll tastes fiercely fresh. Not too big or too small, Sushi House consistently delivers some of the best fish in Kanas City. Goldilocks would like it here because it’s just right. It’s salmon, avocado and cream cheese that’s rolled, battered, fried and then topped with a dollop of sweet and spicy mayo. Pro tip: Kyoto has a children’s menu that has enough options to please the finicky eaters in the family.īest bet: The Crazy Monkey Sushi Deluxe is a family favorite. Trust us, they have some serious sushi swagger. We recommend sitting at the hibachi grill, where you can watch the chefs in action. This family-owned restaurant has a diverse menu that offers a wide variety of fish. With one of the longest sushi bars in the Midwest, Kyoto’s immediately lets you know it’s serious about sushi. PHOTO COURTESY OF KYOTO SUSHI & STEAK FACEBOOK KYOTO SUSHI & STEAK JAPANESE $$-$$$ | 6792 W. 135th St., Overland Park, KS | Together, this trio is creating sheer dining joy, from the sushi to the sashimi.īest bet: The Rainbow Roll made with fresh tuna, Hamachi, salmon and vegetables topped with masago (fish eggs) and sesame seeds is achieving cult status, along with the Spicy Fish Bowl. ![]() ![]() Helping him in his quest for sushi perfection are his daughters Esther and Tanya. Regulars to the restaurant call Shin a genius who elevates sushi to an art form. This sushi chef does a deep dive into fish every day. If Bob Shin, the mastermind behind Bob Wasabi Kitchen, were a super hero, he would be Aqua Man. BOB WASABI KITCHEN $$-$$$ | 1729 W. 39th St., Kansas City, MO |
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